Catering Menu

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$4 per person additional

Any style omelet or eggs made to order

1. Eggs Benedict

2. French Toast - Challah Bread

3. Various Quiches

4. Fruit filled Crepe

5. Pancakes

6. Eggs International, asparagus on toasted French bread, poached egg, prosciutto  & swiss cheese

7. Homemade Waffles

8. Choose any item from Lunch-Dinner Buffet ($3.00 per person additional)

Pasta, Caesar, Tossed, California Cobb, Greek, Mesculun

Fresh Fruit Bowl

Homemade Irish Soda Bread

Sliced London Broil

Grilled Ham

Bacon

Home Fries

Bagels, Cream Cheese

Coffee - Tea

1. Soda & Juice $5.00

2. Soda, Juice & Champagne Punch $12.00

3. Soda, Juice, Unlimited Bloody Mary, Skrewdrivers, Mimosa, Bellini $16.00

30-45 People - CHOOSE 4

46 People or more - CHOOSE 5

Lasagna Bolognese or Vegetable

Rigatoni A La Vodka

Tortellini or Fetuccini Primavera

Penne Pasta, broccoli, mushrooms, sundried tomatoes, garlic & oil

Rigatoni, sweet roasted peppers, grilled chicken, sausage, broccoli in garlic & oil

Eggplant Parmigiana

Pretzel Crusted Chicken

Chicken Fingers & Fries

Chicken Parmigiana

Chicken Sorrentino 

Chicken Francaise

Chicken Marsala

Chicken Valdestano

Grilled Chicken with grilled garden veggies (red peppers, onions, eggplant, zucchini)

Mac & Cheese

Stir Fry Veggies & Chicken or Beef

Sausage & Peppers

Pepper Steak

Sliced Skirt Steak

Eggplant Rollatini

BBQ Back Ribs

Roasted Bliss Potatoes and Vegetable Medley Combo

Brown Rice and Vegetable Medley Combo

Mussels & Calamari Fradiavlo ($2.00 per person additional)

Almond Crusted Sole ($2.00 per person additional)

Veal Rollatini ($2.00 per personal additonal)

30-45 People - CHOOSE 1

46 People or more - CHOOSE 2

Carved Roast Beef, Turkey, Virginia Smoked Ham, or Roast Loin of Pork

CHOOSE 2

Spinach Salad, Tossed Salad, Caesar Salad, California Cobb, Greek, Mesculun

Hors d'oeuvres Hour - $13.00 per person 

Ice Cream Bar - $8.00 per person

Fresh Fruit Basket - $5.00 per person

Assorted Italian Cookies - $5.00 per person 

Occasion Cake - $5.00 per person

Plus tax & recommended gratuity (20%)

Tossed Salad or Caesar Salad

Baked Potato

Fresh Vegetable Medley

Homemade Bread Basket

Coffee - Tea

CHOOSE 1 FROM EACH CATEGORY:

MEAT: Sliced Marinated Skirt Steak, Sliced London Broil

CHICKEN: Chicken Cordon Bleu, Florentine, Francaise, Marsala, Valdestano, Sorrentino, Parmigiana, Pretzel Crusted, Gismondo, Saltimbocca

FISH: Filet of Sole Almond Crusted, Francaise, Oreganata, Crabmeat Crusted

PASTA: Rigatoni Ala Vodka, Fusilli Primavera (select vegetable) with tomato basil sauce, Penne with broccoli, roasted peppers, basil, roasted garlic and virgin olive oil

Homemade Bread Basket

Coffee and Tea

Rigatoni Ala Vodka

Choice of Tossed or Caesar 

Herb Crusted Salmon with fresh basil, sundried tomatoes and toasted pignoli nuts served with sweet mashed portatoes.

Chateau Briand in a wild mushroom bordelaise with roasted bliss potatoes.

Crabmeat Stuffed Shrimp with baked potato.

Chicken Valdestano in a port wine sauce with garlic whipped potatoes.

ALL ENTREES ARE SERVED WITH A FRESH VEGETABLE MEDLEY.